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COVID-19 Resources

Important information for you

Covid-19 spreads easily when you are in close contact with people. The risk of contracting or passing on Covid-19 can be higher in certain places and when doing certain activities. It is largely spread by airborne transmission, close contact via droplets and via surfaces. Airborne transmission is a very significant way that the virus circulates. When someone with Covid-19 breathes, speaks, coughs or sneezes, they release particles containing the virus that causes Covid-19. It is also possible to be infected by someone you have not come in close contact with, especially if you’re in a crowded and/or poorly ventilated space.

Remember that you can spread the infection to others, even if you have no symptoms. This is why you always have to be careful when at work. To reduce the risk of Covid-19 in your business, you should be careful to take certain steps to keep yourself, staff and customers safe. You should also give consideration to people at higher risk such as the elderly, pregnant women and other vulnerable people who come in close contact within your workplace.

What you can do to keep your business safe

Key Covid-19 symptoms you should be aware of are:

A new continuous cough – coughing for more than 1 to 3 hours within a 24 hour period.
Fever or high temperature
Loss of or change in a sense of taste or smell

There are some practical things you can do to effectively prevent the spread of Covid-19 in your business. Measures may include:

Adopting social distancing by reducing or limiting the number of staff, customers or client on premises at any specific time.
Putting physical barriers to slightly increase distance between unavoidable face to face interactions
Wearing a face covering and request those on your business premises to wear one also. If you are working on a client’s site, ensure to wear one.
Washing your hands often with soap and water for at least 20 seconds or use hand sanitiser gels, after touching shared surfaces.
Avoiding in-person meetings where possible and use phone or video calls if you can.
Discouraging the use of communal items such as stationery, mugs and cutlery. Encourage staff to bring their own items on premises.
Keeping work areas and surfaces clear of personal belongings, it is important to maintain a clear desk policy to allow for effective cleaning area.

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